In the summer time when the weather is hot this is my favourite go to cold beverage. I always feel so hydrated after drinking it. I love that this drink is sweet, makes me pucker lol and is full of vitamin C. It is a nice alternative to the usual cold smoothies. This is hands down my favourite lemonade. If you prefer a lemonade that is not sweet, then simply reduce the amount in my recipe or all remove the sugar together. I created the perfect amount for a summer patio party of 4 people…2 servings each hits that summer quench. Dan and I always enjoy at least 2 of these.
My Measurements Tips
- T – is for Tablespoon
- t – is for teaspoon
- Yields: approximately 8 cups
- Prep Time: 5 minutes
- Chill Time: 1 hour
Lemonade Ingredients
- 10 lemons, juiced
- 3 lemons, sliced
- 4 cups chilled water
- 2 cups golden organic cane sugar
- 3 cups ice
Lemonade Instructions
- Slice 10 lemons in half. Extract all the juice from the lemons using a juicer.
- Pour the lemon juice into juice jug.
- Add the chilled water to the juice jug.
- Pour the sugar into the juice jug and give it a good stir.
- Chill the lemonade for 1 hour. After chilling, add the ice, give it a good stir and pour into glasses.
MUST HAVES
- Ice
- juicer
- juice jug